Wildfire Steakhouse Menu - Toronto Grill restaurant
Wildfire Steakhouse
Address Web:
3438 Yonge St., , Toronto , ON , M4N2N2 , Canada
Phone:
(416) 483-4800
Fax:
(416) 483-5032
Website:
http://www.toronto.com/wildfire
 Appetizers (click for details...)
Item Description Item Price
Today's Soup Prepared from only the freshest of seasonal ingredients 7.00
Organic Green Salad Spiked with carrot frites and wildfire's own raspberry red wine vinaigrette 8.00
Hearts of Romaine Salad Charred sweet corn-pineapple salsa 9.00
Marinated Bocconcini Hot house tomatoes, with sweet and sour slaw 10.00
Churrasco Grilled Portobellini Mushroom Salad Vine-ripened tomatoes 12.00
Grilled Calamari Warm tomato salsa, capers, black olives, red onions 10.00
Chicken Drummettes With yukon gold frites and tzatziki sauce 10.00
Wildfire Appetizer Platter Composed daily, 2 person minimum 15.00
Desserts (click for details...)
Item Description Item Price
Chocolate Pecan Tart 7.00
Sinful Ange;'s Chocolate Torte 7.00
Seasonal Cheesecake 8.00
Double Chocolate Crepe Dinner only 7.00
Grill (click for details...)
Item Description Item Price
Piri Piri Half Chicken Churrasco Seasonal vegetables and roasted garlic mashed potatoes 19.00
Piri Piri Double Breast of Organic Chicken Churrasco Seasonal vegetables and roasted garlic mashed potatoes 23.00
Churrasco Mixed Grille A combination of our back ribs and piri piri breast of chicken, with seasonal vegetables and roasted garlic mashed potatoes 27.00
Wildfire Back Ribs Basted with housemade barbecue sauce, fries and seasonal vegetables 29.00
Australian Lamb Rack Plantain-crusted, parsnip and goat cheese gratin, bundled green beans with a sweet garlic and rosemary jus 45.00
Ocean (click for details...)
Item Description Item Price
Fresh Grilled Salmon Saffron infused basmati wild rice and seasonal vegetables with a sweet and sour slaw 23.00
Tilapia Brushed with a lemon-lime oil, wasabi-spiked mashed potatoes, and seasonal vegetables 25.00
Fresh Atlantic Halibut Fillet Wasabi-spiked mashed potatoes and tomato-tarragon au jus 28.00
Garlic-Marinated Black Tiger Prawns Wasabi-spiked mashed potatoes, carrot frites an orange-beet reduction 34.00
0.5 Ib Lobster Wasabi-spiked mashed potatoes, seasonal vegetables, and drawn butter 55.00
Pasta (click for details...)
Item Description Item Price
Fusilli Primavera Seasonal grilled vegetables tossed in a rustic tomato and fresh basil pesto, with grano padano 18.00
Ricotta Gnocchi Hand-harvested wild mushrooms, truffle oil, wilted spinach, roasted garlic 19.00
Pappardelle Pasta 0.75 Ib. lobster and wilted spinach, tossed in a pink tarragon cream sauce 28.00
Sides (click for details...)
Item Description Item Price
Garlic-Studded Sauteed Spinach 6.00
Hand-harvested Sauteed Mushrooms 6.00
Yukon Gold Frites 6.00
Medley of Spicy Hot Banana Peppers, Tomatoes and Feta Cheese 10.00
Green Peppercorn sauce 6.00
Steakhouse (click for details...)
Item Description Item Price
Sterling Silver New York Striploin (8 oz) Larger cuts available upon request. Served with garlic-studded, Yukon Gold mashed potatoes and seasonal vegetables. Our beef is dry-aged for a minimum of 28 days. 31.00
Sterling Silver New York Striploin (12 oz) Larger cuts available upon request. Served with garlic-studded, Yukon Gold mashed potatoes and seasonal vegetables. Our beef is dry-aged for a minimum of 28 days. 37.00
Sterling Silver New York Striploin (16 oz) Larger cuts available upon request. Served with garlic-studded, Yukon Gold mashed potatoes and seasonal vegetables. Our beef is dry-aged for a minimum of 28 days. 42.00
Filet Mignon (8 oz) A very tender cut of Alberta Beef. Served with garlic-studded, Yukon Gold mashed potatoes and seasonal vegetables. Our beef is dry-aged for a minimum of 28 days. 35.00
Filet Mignon (10 oz) A very tender cut of Alberta Beef. Served with garlic-studded, Yukon Gold mashed potatoes and seasonal vegetables. Our beef is dry-aged for a minimum of 28 days. 39.00
Sterling Silver Rib Steak (18 oz) Grilled with the bone in for the full flavour. Served with garlic-studded, Yukon Gold mashed potatoes and seasonal vegetables. Our beef is dry-aged for a minimum of 28 days. 45.00
Sterling Silver T-Bone (20 oz) Basted with fine herbs. Served with garlic-studded, Yukon Gold mashed potatoes and seasonal vegetables. Our beef is dry-aged for a minimum of 28 days. 42.00
French-Cut Provimi Veal Chop (14 oz) . Served with garlic-studded, Yukon Gold mashed potatoes and seasonal vegetables. Our beef is dry-aged for a minimum of 28 days. 39.00
Surf and Turf 6oz. filet mignon and 0.75 Ib. lobster. Served with garlic-studded, Yukon Gold mashed potatoes and seasonal vegetables. Our beef is dry-aged for a minimum of 28 days. 55.00
Top

Home | About us | Contact us | Link to us | Advertise on Food-Delivery.ca | Food Delivery Toronto | Terms & Conditions | Privacy
© 2005 Food.ca Inc, Food-Delivery.ca and each of their logos are trademarks of Food.ca Inc. Company. All rights reserved.
All other trademarks appearing on Food.ca are the property of their respective owners.
find by location
Postal code:
Keyword(s):
Restaurant name:
Cuisine:
Phone number:
reservation
Date:
Time:
Province:
City:
Cuisine:
browse by location
cuisine