Khao Thai Restaurant Menu - Ottawa Thai restaurant
Khao Thai Restaurant
Address Web:
103 Murray St. Byward market , Ottawa , ON , K1N5M5 , Canada
Phone:
(613) 241-7276
E-mail:
Website:
http://www.khaothai.ca
To The Khao Thai Restaurant, where Thai Culture and Fine Dining combine for an unforgettable dining experience.
 Noodle and Rice (click for details...)
Item Description Item Price
Khao Thai Tom Yum Fried rice mixed with assorted seafood and seasoned with hot Thai spices. 10.96
Khao Pad Pan-Ta Fried rice with chicken, pineapple, egg, fresh vegetables and curry powder. 8.95
Sen Yai Pad Graprow Large rice noodles stir-fried with crushed garlic and chilis with choice of chicken,pork or beef, topped with fresh basil leaves. 8.95
Pad Thai A classic Thai dish made of stir-fried rice noodles, shrimp and tofu, topped with ground peanuts, green onions and fresh bean sprouts. 8.95
Pad Khee Mao Rice noodles stir-fried with freshly crushed chilis, Thai herbs, and choice of chicken, pork or beef. 8.95
Lard-Na Stir-fried rice noodles and broccoli in Thai gravy with choice of chicken, pork or beef. 8.95
Appetizers (click for details...)
Item Description Item Price
Khao Thai Special Combo A combination of 2 skewers, 2 vegetable spring rolls, and 2 miang som, served with a homemade sauce and peanut sauce. 11.95
Tod Man Goong (6 pcs.) Seasoned deep-fried shrimp cakes, served with a sweet plum sauce. 6.95
Satay Gai (4 pcs.) Chicken skewers marinated in exotic herbs and spices, served with peanut sauce and fresh cucumbers. 6.95
Por Pia Sod (2 pcs.) Large fresh spring rolls containing vegetables and mint leaves, served with a homemade sauce. 6.95
Por Pia Pak (4 pcs.) Deep fried vegetable spring rolls, served with a sweet plum sauce. 6.95
Por Pia Goong (4 pcs.) Deep fried shrimp spring rolls, served with a sweet plum sauce. 6.95
Miang Som Fresh diced oranges topped with seasoned mince pork and roasted peanuts, served with fresh vegetables. 6.95
Tow Hoo Tod Tofu deep-fried until crispy brown and served with peanut sauce. 5.95
Salads (click for details...)
Item Description Item Price
Green Mango Salad Bangkok’s favorite salad, grated green mango mixed with assorted thai herbs. 10.95
Som Tum Famous Thai salad using grated green papaya mixed with shrimps, green beans, tomatoes, lime juice, peanuts, and crushed chilis. 9.95
Pha Nang Thord Krueng Grilled shrimp mixed with assorted Thai herbs and spices, topped with mint leaves. 12.95
Nam Tok Nua Sliced grilled beef mixed with ground sticky rice, lime juice, onions, sun-dried red chilis, ground sticky rice, and topped with mint leaves. 9.95
Yum Woonsen Glass noodles with shrimp, squid and scallops, mixed with mushrooms, bean sprouts, lime juice and chillis. 10.95
Yum Tua Plu (Seasonal) Ground porc in a red chili shrimp paste mixed with fresh green beans, red onions and lemongrass. 10.95
Yum Sarm Phee Nong Vietnamese sausage mixed with glass noodles and mushrooms, topped with lime juice and freshly crushed chili. 10.95
Yum Pla Meuk Squid salad with onions, lime juice, hot chilis, mint leaves and coriander. 9.95
Yum Parichart The owner’s favorite dish, assorted seafood mixed with onions, lime juice and crushed red chilis, topped with fresh corriander and mint laves. 11.95
Yum Ma-Kua Yaow Grilled eggplants mixed in lime juice, chilis and onions. 9.95
Yam Kai Yang Sliced grilled chicken breast mixed with onions, chilis and coriander. 9.95
Seafood Entrees (click for details...)
Item Description Item Price
Grapao Chow Kho Assorted seafood sautéed with fresh chilis, onions and peppers, topped with sweet basil leaves. 11.95
Sweet And Sour Prawns Prawns sautéed in Thai sweet and sour sauce with pineapple, cucumber and tomatoes. 11.95
Salmon Lui Suan Steamed salmon with assorted vegetables, topped with lemon juice, crushed chilis, garlic and ginger. 12.95
Pla Muek Chom Jan Choice of squid or prawns sautéed with curry power mixed with green onion and pepper. 10.95
Pla Lard Prik Pan-fried, whole fish topped with sweet red chili sauce. 13.95
Ob Mor Din Choice of sautéed mussles or prawns topped with glass noodles and mixed with Thai herbs and black pepper, served in a clay pot. 11.95
Mok Pla Baan Pe Pan-fried fish topped with assorted Thai herbs and covered with homemade sauce, served with variety of fresh vegetables. 14.96
Makua Yaow Len Goong Prawns and eggplant sautéed in a tangy sauce, topped with fresh basil leaves. 11.95
Soups (click for details...)
Item Description Item Price
Geang Jued Nopaklao Clear soup with tofu, fresh vegetables, and Thai herbs. 6.50
Sarm Mit Nhee Taley (Po Tak) Assorted seafood in hot and sour soup blended with fresh lemongrass and exotic Thai spices. 6.95
Sarm Kler Jer Kan (Tom Kha Kai) Hot and sour soup with chicken, mushrooms and galanga in coconut milk. 6.95
Tom Yum Kai Chicken in hot and sour soup blended with mushrooms, fresh lemongrass and exotic Thai spices. 6.95
Tom Yum Goong Tiger prawns in hot and sour soup, blended with mushrooms, fresh lemon grass and exotic Thai spices. 6.95
Meat (click for details...)
Item Description Item Price
Gai Hor Bai Toey A Thai speciality, marinated fried chicken morsels wrapped in pandanus leaves and served with a sesame sauce. 9.95
Tod Ka Thiem Choice of meat stir-fried with freshly crushed garlic, white pepper and mushroom. 9.95
See Klong Ob Takai Barbequed spare ribs marinated in lemongrass. 10.95
Pad Phrik Khing Choice of meat stir-fried with chili paste and topped with lime leaves. 9.95
Pad Peow Waan Chicken, pineapple, cucumbers and onions stir-fried in a sweet and sour sauce. 10.95
Pad Pak Ruammit Choice of meat stir-fried in soya sauce with fresh vegetables and mushrooms. 8.95
Pad Nam Mun Hoy Choice of meat stir-fried in oyster sauce with selected vegetables. 9.95
Pad Khing Choice of meat stir-fried with ginger, green and red peppers, onions and mushrooms. 9.95
Pad Gai Ma-Kua Yaow Chicken and eggplant stir-fried with freshly crushed chillis and topped with fresh basil leaves. 10.95
Pad Bai Graprow Choice of meat stir-fried with freshly crushed chili and topped with fresh basil leaves. 9.95
Lhong Pa Hinmaphan Stir-fried chicken with cashew nuts, mushrooms, onions, peppers and sun dried red chilis. 10.95
Curries (click for details...)
Item Description Item Price
Gaeng Panang Chicken, pork or beef stir-fried in thick red curry and ground peanuts then simmered in coconut cream. 10.95
Gaeng Kua Suparod Yellow curry with prawns and pineapple simmered in coconut milk. 11.95
Gaeng Khiao Waan Ga Famous green curry dish containing sliced chicken, eggplant and bamboo shoots simmered in coconut milk. 10.95
Gaeng Karee Gai Yellow curry with chicken and potatoes simmered in coconut milk. 9.95
Gaeng Dang Red curry with choice of sliced beef or chicken mixed with bamboo shoots simmered in coconut milk. 10.95
Chu Chee Choice of fish or prawns stir-fried with curry paste simmered in coconut milk. 12.95
Massaman Nua Mild yellow curry with beef, potatoes and peanuts simmered in coconut milk. 9.95
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